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It feels like Japan in Sumitaro Yakitori Izakaya until you walk out and see the acupuncturist and Chinese temple. — Picture by Lee Khang Yi

Chill out at Kepong’s Sumitaro Yakitori Izakaya for the Japanese vibes, ‘yakitori’, comforting ‘oden’ and udon

Fourteen Steam Roll specialises in 'cheung fun'. — Picture by Ethan Lau

Puchong’s Fourteen Steam Roll serves up classic Cantonese ‘cheung fun’ and roasted meats, with surprisingly good ‘char siu’

Fuzhou fish ball soup noodles. — Picture by CK Lim

Drop by this Seremban modern style ‘kopitiam’ for nostalgic Fuzhou fish balls and a hearty bratwurst-and-bacon breakfast

The ‘jokbal’ and ‘bossam’ platter at Wang Jok. — Picture by Ethan Lau

‘Jokbal’ and ‘bossam’, Korean braised pig’s trotters and pork belly, are at the centre of Wang Jok Korean Restaurant in Desa Sri Hartamas

An array of popular Indian dishes at Chapathi Recipes. — Picture by CK Lim

Head to Chapathi Recipes in Cheras for authentic Indian classics such as ‘aloo perontha’ and ‘palak paneer’

For a snack or light breakfast, try out Ipoh Famous Apam Balik's original or pandan flavour 'apam balik'. — Picture by Lee Khang Yi

Find joy at PJ Sea Park's Restoran MJ Wang's Ipoh Famous Apam Balik stall

Ipoh’s white coffee is ranked 12th on TasteAtlas’ list of the top 61 coffees in the world. — Picture by John Bunyan

Your guide to must-try white coffee spots in Ipoh: From traditional classics to modern unique twists

Da Bao 打包 specialises in ‘guàbāo’ or lotus leaf buns with a filling. — Picture courtesy of Da Bao 打包

Track down this ‘guabao’ shop in Petaling Street for their OG pork ‘bao’ and fish tempura bao with ‘mala’ sauce

The ultimate curry ‘laksa’ from the KL Laksa Sifu marries fragrant rich curry with roast meats, cockles and pig skin for an ultra satisfying bowl — Picture by Lee Khang Yi

Looking for rich fragrant curry ‘laksa’? Try Laksa Sifu's stalls at KL's Lai Foong Restaurant and PJ's Taman Paramount Restoran New Seaview

A satisfying pot of Klang-style ‘bak kut teh’... minus the trek. — Picture by Ethan Lau

Hidden in some flats off Old Klang Road, Tua Bak Kia Bak Kut Teh serves up satisfying Klang-style ‘bak kut teh’

Kei Suk Wantan Mee’s signature ‘char siu wantan mee’. — Picture by Chai Chi Wei

Wake up early for breakfast at the oldest ‘wantan mee’ stall in Pudu

Feast on ‘yong tau foo’ from traditional favourites to unusual ones stuffed with chillies and pickled vegetables at Ah Huat Yong Tau Foo. — Picture by Lee Khang Yi

Kepong’s Ah Huat Yong Tau Foo is the place to go for freshly made ‘yong tau foo’ enhanced with chillies, pickled mustard, bacon and more

The ‘sang har mee’ at Restoran De Rasa Sayang is excellent. — Picture by Ethan Lau

An excellent ‘sang har mee’ awaits at Restoran De Rasa Sayang in PJ SS4

Probably one of the better bowls of pork noodles I have tasted in Petaling Jaya with its well cooked offal in a broth that one will happily drink to the last drop. — Picture by Lee Khang Yi

PJ Kampung Cempaka’s Mui Jie Pork Noodles serves up a simple yet restorative bowl of pork noodles and porridge

Siakap Fish in Lime Sauce isn't your ordinary steamed fish, it's one with a zesty soup that you will want to drink every drop of. — All pictures by Lee Khang Yi

Thai Spot brings good old Thai favourites with well-balanced flavours to PJ SS2

A selection of the different varieties of ‘wantans’ available. — Picture by Ethan Lau

Looking for supper in Pudu? Try some late-night ‘wantans’ and dumplings at Dayi Wantan