KUALA LUMPUR, Nov 30 – Who doesn’t like a bit of steak?

I sure had no complaints about my grain fed strip loin steak. The meat was juicy and pink, with a nice sear to create a nicely browned and flavourful crust.

But serve it sliced atop some sourdough toast, layered with creamy béchamel, a crispy hash brown, cheesy scrambled eggs and a light dusting of chives, and you have here a real breakfast of champions.

Which is to say I was thoroughly delighted by my Country Steak Sandwich at Oui Bakehouse & Café, a hidden gem off Old Klang Road. Its location on the ground floor of the Menara K1 building is convenient, though discreetly tucked away and not facing the main road.

No matter; secluded spots won’t deter true foodies. Indeed, this neighbourhood is also a haven for other hidden gems.